Just Steak

Korean name저스트 스테이크(Just Steak)

Machine-translated from Korean. Show original

Inquiries
02-544-9357
Business hours
11:30~22:00
Closed
Open year-round
Signature dishes
T-bone steak
Menu
Elbone Steak / Bolognese Pasta / Buffalo Mozzarella Caprese, etc.
Parking
Available

Just Steak is a steak restaurant run by a chef who graduated from ICIF, an Italian culinary education institute. The monotone-painted interior is calmly decorated with antique furniture of different shapes. The representative menu here is the T-bone steak, made from Korean beef aged for three weeks using a dry-aging method that requires strict conditions such as temperature and humidity. In addition, L-bone steak is also available, and a variety of menu items such as pasta and salad are also available.

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