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Just Steak
Korean name저스트 스테이크(Just Steak)
Machine-translated from Korean. Show original
- Inquiries
- 02-544-9357
- Business hours
- 11:30~22:00
- Closed
- Open year-round
- Signature dishes
- T-bone steak
- Menu
- Elbone Steak / Bolognese Pasta / Buffalo Mozzarella Caprese, etc.
- Parking
- Available
Just Steak is a steak restaurant run by a chef who graduated from ICIF, an Italian culinary education institute. The monotone-painted interior is calmly decorated with antique furniture of different shapes. The representative menu here is the T-bone steak, made from Korean beef aged for three weeks using a dry-aging method that requires strict conditions such as temperature and humidity. In addition, L-bone steak is also available, and a variety of menu items such as pasta and salad are also available.
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