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Rasunjae
Korean name라선재
Official translation by the Korea Tourism Organization Show original
Founded by the 1st traditional Silla cuisine master Cha Eun-jeong alongside 2nd master chef Kim Jeong-Hoon, Rasunjae restaurant is a unique venue dedicated to recreating the cuisine served in the royal courts of the Silla Kingdom. Its main menu consists of "Poongwalju 50," themed on Silla period food and Hwarang (young male warriors during the Silla period); and "Silla Twelve Kings Experience," a historical dining experience. Rasunjae also has a well-established reputation as a culinary institution that excels in preserving the taste and cooking styles of the past, and offers a K-Food cooking class for foreigners.
Details
- Facility usage fee
- - K-Food Cooking Class 60,000–70,000 KRW
- Silla Isageum rice cake slices 20,000 won
- Silla King Michu's Daetongbap and Tteokgalbi 25,000 won
※ For details, please refer to the website or contact us by phone - Restroom
- Yes
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