Hanjae Cham Minari Meat Restaurant
Korean name한재 참 미나리 식육식당
Machine-translated from Korean. Show original
- Inquiries
- 054-373-2866
- Business hours
- 10:00–20:00 (last order 19:00)
- Closed
- [January 1 - April 30]
Open all year round
[May 1 - December 31]
- Every Monday to Friday - Signature dishes
- Fresh pork belly
- Menu
- Sulfur duck / A plate of dried water parsley / Water parsley roe rice / Water parsley bibimbap / Soybean paste stew, etc.
- Parking
- Available
Fee (Free) - Reservations
- Reservations can be made by phone (054-373-2866)
- Takeout
- Available (some menus)
Cheongdo ‘Hanjae Water Parsley Meat Restaurant’ is a restaurant where you can enjoy seasonal eco-friendly Hanjae water parsley, a specialty of the Cheongdo region. Water parsley, which is rich in vitamins, minerals, and fiber, is widely known to be effective in detoxification, blood purification, liver protection, and hangover elimination.
From October to the end of May, you can enjoy Hanjae water parsley food such as water parsley pork belly and water parsley bibimbap, and from June to September, you can enjoy healthy menu items such as sulfur duck and Neungi herbal medicine boiled rice. This restaurant's signature dish, water parsley pork belly, can be eaten by grilling pork belly and water parsley together over a fire, or by rolling fresh water parsley around well-cooked pork belly. It boasts a very clean taste without the need for any other wraps. In addition, the raw pork belly at Hanjae Chamminari Meat Restaurant is high-quality pork belly produced at a farm certified as HACCP and antibiotic-free, making it a safe food you can trust.
Details
- Facilities
- Group seating / wireless internet
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